Key Benefits Thick, creamy texture: An ultrafine mesh separator effectively separates whey while retaining beneficial yogurt components, delivering a thick, creamy yogurt through precise filtration. Professionalgrade results at home: Pour plain yogurt into the strainer and let the excess water drain naturally to obtain a thicker, creamier yogurt with broader serving possibilities. Practical size and design: Moderate size with a leakproof lid, designed for easy handling and safe storage in the refrigerator without spills. Durable and rustresistant: Constructed with polystyrene material and stainless steel springs to facilitate efficient whey separation while providing wear resistance and rust resistance for longterm use. Key Features and How It Stands Out Ultrafine mesh filtration enables effective whey separation and preserves the desirable yogurt texture. Strains whey cleanly from yogurt to achieve the desired thickness without compromising quality. Leakproof lid helps prevent spills during storage in the refrigerator. Moderate size offers convenient handling and compact storage. Polystyrene body paired with stainless steel springs delivers durability and rust resistance for everyday use. Specifications Material: polystyrene body with stainless steel springs; ultrafine mesh Size: moderate (designed for easy handling and fridge storage) Performance: efficient separation of whey from yogurt through fine filtration Finish: rustresistant construction for longterm use Use Scenarios Scenario 1: Create thicker yogurt for toppings, parfaits, or recipes by draining whey from plain yogurt to achieve a creamier texture. Scenario 2: Prepare a creamier yogurt base for smoothies or desserts by removing excess water, expanding culinary possibilities. Scenario 3: Store strained yogurt in the refrigerator with the leakproof lid, minimizing spills and mess while keeping the product ready to use.